126 days and 126 recipes to go
Today's menu
Minestrone served with Crusty Bread
Okay so we cheated with the bread and bought a loaf of "Bake at Home Turkish Bread"! But we didn't cheat with the tomatoes - we peeled and seeded 10 Roma tomatoes ourselves rather than taking the easier option of tinned tomatoes. I'd never peeled a tomato before, so that was something new. This soup was really yummy, packed full of vegies and great with some Parmesan Cheese on top. For dessert we had some leftover Chocolate Tart from last night ......mmmm!
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